Food
Wick 'n' Mix
Come, relax and share some of our international tapas dishes. All our scran is freshly made to order, and uses local produce wherever possible. Have as many as you like, this food is made for sharing.
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Fisherman’s pie
Coley, smoked mackerel and tiger prawns cooked in a rich, herby sauce topped with parmesan crusted mash.
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Spiced potato wedges £3.00
Hand cut potato wedges coated in our in house spice blend, served with tzatziki. (vv, gf)
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Cheesy puffs £3.00
Herby mozzarella stuffed puff pastry deep fried. A delightfully guilty pleasure. (v)
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Meggsican Toast £3.00
Scrambled eggs never need to be boring again, cooked with chilli and coriander and served with side salad and spicy salsa. For extra heat just ask. (v)
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Bread selection £3.00
Selection of white and wholemeal bread with a selection of dips. (v)
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Olives £3.00
In house marinated olives (vv, gf)
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Chicken wraps £3.00
Chunks of chicken breast marinated with lemon, coriander and chilli, pan fried and served with herb leaf, garlic mayo and mini flour tortillas. Fresh and healthy.
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Ham & eggs £3.00
Slow cooked ham hock formed into patties served with a poached egg. A firm favourite!
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Fish fingers £3.00
Coley fillet deep fried in beer batter served with minted pea purée and a lemon wedge.
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Salt & chilli squid £3.00
Calamari rings and tentacles coated in chilli infused flour, deep fried and served with homemade tartare sauce, herb leaf and a lemon wedge.
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Cheese selection £4.00
Creamy Irish goat’s cheese and weekly guest cheese served with bread and baby onions. (v)
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Bloody Mary stuffed mushrooms £4.00
Roast button mushrooms cooked in our own Bloody Mary butter topped off with our creamy Irish goat’s cheese. (v)
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Grilled vegetables £4.00
Grilled courgette and spring onions served with a romesco sauce. Simple and tasty. (vv, gf)
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Sticky ginger pork £4.00
Slow braised pork belly cooked in ginger beer and aromatic spices. Served with a sticky ginger beer sauce and crackling. (gf)
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Lamb hotpot £4.00
Lamb slowly braised in beer topped with crispy buttery new potatoes.
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Mini meat pie £4.00
Yorkshire tapas at its best; buttery short crust pastry encasing one of many varieties of meaty, delicious pie mixes, served with creamy mash and gravy. Ask at bar for pie filling of the week.
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Meatballs £4.00
Pork, beef and oregano meatballs served in a spicy tomato sauce, topped with parmesan.
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Crab salad with avocado cream £4.00
Tasty crab meat mixed with herby crème fresh served with a homemade avocado cream, cucumber and spring onion. (gf)
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Prawns £4.00
Tiger prawns marinated in chilli and coriander pan fried and served with a lime wedge. (gf)
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Asparagus tempura £5.00
Asparagus deep fried in a vegan batter, served with red pepper purée and sweet lime and mint dipping sauce. (vv)
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Rabbit £5.00
Rabbit saddle stuffed with garlic and thyme wrapped in Serrano ham pan fried and served with a homemade prune compote.
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Rare beef salad £5.00
Pan seared rump steak served on bed of rocket with a zingy wasabi dressing and roast baby onions.
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Three way squid £5.00
Battered tentacles on red pepper purée, salt & pepper squid rings served with tartare sauce and braised calamari stuffed with spicy salsa served with a fresh tomato sauce.
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Vegetable wraps £7.50
Flour tortillas served with pan fried spiced bean curd, roasted red pepper, spicy salsa and herb leaf. (vv)
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BBQ ribs £7.50
Mmm-hmm! Slow cooked pork ribs coated in our homemade sticky, zingy BBQ sauce and served with giant braised onion rings.
Buffet Menus
Our buffet menus are ideal for parties at The Wick. We have three menus to suit all pockets. Please contact us if you have any further enquiries, or wish to book a buffet or party with us.
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£11.95 Buffet £11.95
BBQ ribs
DIY chicken wraps
Meatballs in spicy tomato sauce
Homemade fish fingers with minted pea purée
Salt and chilli squid rings with tartare sauce
Tempura asparagus with lime and mint dipping sauce
Stuffed button mushrooms
Bread and dips
Wedges
Goats cheese salad
Dessert. Options:
Chocolate oreo brownies, Pecan pie, Baked chocolate and strawberry cheesecake, Home baked cookies and ice cream, Fresh fruit and mint salad with vanilla ice cream.
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£7.95 Buffet £7.95
BBQ ribs
DIY chicken wraps
Fish fingers with pea purée
Bread and dips
Stuffed button mushrooms
Wedges
Green leaf salad
Dessert. Options:
Chocolate oreo brownies, Pecan pie, Baked chocolate and strawberry cheesecake, Home baked cookies and ice cream, Fresh fruit and mint salad with vanilla ice cream.
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£9.95 Buffet £9.95
BBQ ribs
DIY chicken wraps
Meatballs in spicy tomato sauce
Fish fingers with pea purée
Stuffed button mushrooms
Bread and dips
Wedges
Goats cheese salad
Dessert. Options:
Chocolate oreo brownies, Pecan pie, Baked chocolate and strawberry cheesecake, Home baked cookies and ice cream, Fresh fruit and mint salad with vanilla ice cream.